2024 Petaluma Gap Pinot Noir

Tasting notes: This wine starts off with a pop! Ripe cherry, mushroom and violets show first on the nose but it is deep and complex showing earthy loam and a bit of fresh cut wood. As you sit with the wine for a bit, there is a nice Rhubarb aromatic that makes your mouth water. Taking a sip you get a big bright splash of red fruit. That bright raspberry front of palate is balanced by fine tannins that stretch out the finish and lend an earthy note. We’d suggest a BLT or something that blends rich flavors with savory notes. (2.18.26 - Alan)

Clones: 2A, 667

Cases produced: 71 cases

Recipe pairings:

• Vegetarian: Radicchio with Golden Beets and Walnuts
• Seafood: Oven-Seared Salmon with Corn and Tomatoes
• Meat: Lamb Ragout with Spring Vegetables