2019 Green Valley Pinot Noir

Tasting notes:

This 2019 Green Valley Pinot comes from two vineyards in western Sonoma County in the cold end of a cold growing region. It is a beautiful blend of the two vineyards characteristics. One vineyard gives us bright sour cherry pie aromatics while the other offers rich violet aromas. It is bright on the palate with ripe strawberry and some nice grippy tannins. As a young wine is it a bit tight so might take some time to open up but this one will age well. Look for it to blossom in 2023. (Updated 2.24.23 - Alan)

Clones: 777, Pommard

Cases produced: 120 cases

Recipe pairings:

• Vegetarian: Sweet Potato and Gruyère Gratin
• Seafood: Salmon Roasted in Butter
• Meat: Mustard-Glazed Pork Tenderloin