Upcoming Events

March 2015
Winemaker Tasting: Perli Vineyard Vertical
1:00 PM to 2:00 PM     Sat, Mar 7, 2015
Venue: 340 Center St. Healdsburg CA 95448
Contact: Serena Lourie 707 433 8270, serena@cartographwines.com

Ah, the Perli Vineyard, nestled above the fog line in the remote mountains of the Mendocino Ridge. We've been working with Steve Alden, the owner and grower of Perli Vineyard since 2009.  This vineyard is truly stunning. Vineyards in this appellation are referred to as “islands in the sky” because of how the fog gathers and pools in the valleys beneath the vineyards. There are days where all you see are these ridge-top vineyards surrounded by pillowy white pools of fog. 

Join winemaker, Alan Baker, in a tasting exploring the Perli Vineyard and tasting the 2009 - 2012 vintages. 

Tickets are $30, $20 for Circle members.  You can purchase tickets online, by calling the tasting room at 707.433.8270 or emailing serena@cartographwines.com.  Seating is limited.

Pigs & Pinot Grand Tasting
6:30 PM to 9:00 PM     Fri, Mar 20, 2015
Venue: Hotel Healdsburg 25 Matheson Street Healdsburg, CA 95448

Pgs & PinotPigs & Pinot is an incredible weekend celebration of all things Pinot and pork.  

Friday evening’s festival kickoff is the lively Taste of Pigs & Pinot where guests sample 60 highly-acclaimed Pinot Noir wines competing in the Pinot Cup competition, both from Sonoma County and around the world. Our 2012 Perli Vineyard Pinot Noir will be poured and competing for the Pinot Cup.  Tastings are served alongside a variety of pork dishes, including homemade sausages, charcuterie, grilled pork, pates and other special creations from Chef Palmer and Dry Creek Kitchen Chef de Cuisine Dustin Valette, guest chefs, and local Healdsburg restaurants.  

http://www.hotelhealdsburg.com/pigsandpinot/#taste

Pass the Pigs Olympics
12:00 PM to 3:00 PM     Sun, Mar 22, 2015
Venue: 340 Center St. Healdsburg CA 95448

Pass the PigsWin prizes!
Impress your friends!
Assert your place at the top of the food chain!

Join us when Cartograph Wines becomes Cartograph Swines at noon on Sunday, March 22nd, for the second annual Pass the Pigs Olympics. This completely wacky dice game is guaranteed to get you rolling with laughter like . . . well, like a pig rolling in mud. 

Picture yourself standing on the medal podium, a gold medal around your neck and a porcine trophy in your hand, salty tears streaming down your face as you’re overwhelmed with the joy of achieving your lifelong dream. 

Best of all: The gold medalist wins Cartograph wine club privileges for a year!

Pass the Pigs is super-simple to master (get the rules and scoring grid here http://www.hasbro.com/common/instruct/passthepigs.pdf. 

We’re planning a double-elimination tournament to determine the gold medalist, with silver and bronze medalists determined by the highest cumulative point totals.

It’s free to enter—just email us at info@cartographwines (include both your real name and your nom de pig if you're competing under a different name). Hope to sooo-ey you there!

April 2015
I Heart Wine Walk Healdsburg
11:00 AM to 4:00 PM     Sat, Apr 4, 2015
Venue: 340 Center St. Healdsburg, CA 95448

I heart WWHCelebrate National Walking Day by spending the day in Downtown Healdsburg. Over thirty downtown wineries participate in this event with proceeds from ticket sales benefiting the American Heart Association. In 2014 WWH donated $2500!  

Several restaurants have joined the festivities by adding complimentary corkage so make a day of it and taste some wines and have dinner downtown.

June 2015
Passport to Pinot
Sat, Jun 27, 2015 - Sun, Jun 28, 2015

Passport to PinotMore than 30 wineries located throughout the beautiful Russian River Valley will participate in this barrel tasting weekend.  Alan will have a selection of the 2014 vineyard designate Pinots  on hand in the tasting room.

Join the amazing producers of the Russian River Valley at the Russian River Valley Winegrower's annual Passport to Pinot weekend, where you can celebrate the allure of our Pinot Noir and escape into the rugged beauty of our valley. This world-class tasting experience will have you traveling through the vineyards and redwoods along the Russian River, discovering hidden gems – fresh, local food, hospitality like no other and exclusive experiences at participating wineries.

The Russian River Valley Passport to Pinot weekend offers ticket holders exclusive experiences throughout the weekend at participating wineries.

July 2015
Wine'd Up
11:00 AM to 4:00 PM     Sat, Jul 18, 2015 - Sun, Jul 19, 2015
Venue: 340 Center St., Healdsburg CA 95448

This is the one weekend of the year downtown Healdsburg wineries extend their wine club member benefits to wine club members of other participating wineries. On July 18 and 19th Cartograph Circle members will receive a complimentary club benefits at all participating downtown wineries.  It's an opportunity to explore the tasting rooms and be a wine club member at all of them for the weekend. And, of course, we look forward to spending time with you.

Wine'd Up Weekend is complimentary for a Circle member and one guest. Circle members may secure tickets for additional guests, we'll post that information as soon as we receive it.

We will be pouring a special line up that weekend so please come and join us. Please RSVP by email (info@cartographwines.com) or calling the tasting room (707.433.8270). If you would like to purchase additional tickets for guests, just let us know how many we'll take care of it for you.

International Pinot Noir Celebration
Fri, Jul 24, 2015 - Sun, Jul 26, 2015
Venue: Linfield College in McMinnville, Oregon.
Contact: International Pinot Noir Celebration 800-775-4762, info@ipnc.org

The IPNC is a three-day event, famous around the globe, as a mecca for lovers of Pinot noir and northwest cuisine. During the weekend, world-renowned winemakers, northwest chefs, esteemed media, epicures, and wine lovers will gather in McMinnville, Oregon, for three days of exploring Pinot noir, savoring unforgettable meals, and learning and celebrating with luminaries of the food and wine world. Along with the speakers and chefs, it is the relaxing and festive atmosphere that sets the IPNC apart from all other wine events. Whether tasting Grand Cru Burgundy or walking through Oregon vineyards with the grower who planted them, guests find themselves unwinding in picturesque Oregon wine country for what wine legend Jancis Robinson described as "one of the most enjoyable wine weekends in the world".

The 29th Annual IPNC will be held July 24 - 26, 2015. Tickets for the Full Weekend are available at the Early Bird rate. Tickets for the Passport to Pinot and Salmon Bake will be available Spring 2015. Register Online or by phone at 800/775-4762.

 

 

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