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Recipes to pair with

Cartograph Pinot Noir

 

May 3, 2015
Originally paired with the 2012 Leonardo Julio Pinot Noir. Every party needs some kind of cheese platter, so we tasted a pile of cheeses (such a sacrifice) to find the one that would pair perfectly with the delicateness of the Leonardo Julio and the Choate Pinots.
August 1, 2017
Bacon and pecans bring out the richer fruit components in the 2015 Mariah Vineyard Pinot Noir and highlight it's earthy aromatic profile.
September 2, 2016
Bacon and spinach compliment the savory aspect of Mariah Pinot and brightens the fruit notes.
September 2, 2016
Caramelized squash brings out the fruit and earth in the 2014 Perli Vineyard Pinot Noir.
August 1, 2017
The bold flavors of the 2015 Mariah Pinot Noir compliment the richness of the butternut bisque.
August 1, 2017
Beets echo the earthiness in the 2015 Starscape Vineyard Pinot Noir and the light citrus dressing highlight the bright red fruit.
September 13, 2014
Originally paired with the 2012 Perli Vineyard Pinot Noir. This pasta dish is not only healthy and delicious, but it’s also very simple to prepare. You might have hated Brussels Sprouts as a child, but we think you’ll enjoy them prepared this way. Pair it with the 2012 Perli Vineyard Pinot Noir and you'll have a delicious meal.
September 13, 2014
Originally paired with the 2012 Mariah Pinot Noir. A delicious pasta dish that truly screams for Pinot. While the recipe calls for dried porcini mushrooms, you’ll love it even more if you can find fresh ones at a local farmer’s market or at your grocery store. We think this recipe screams for Mariah Pinot Noir.
September 13, 2014
Originally paired with the 2012 Roma's Vineyard Pinot Noir. This irresistible combination of sweet, salty and rich flavors will quickly become one of your favorite chicken dishes.
September 1, 2018
A delicious combination of sweet and savory flavors that pair beautifully with the Choate Pinot.
May 3, 2014
Originally paired with the 2012 Russian River Valley Pinot Noir. What says “summer” more than a recipe that combines watermelon with grilling? While we love heading over to the Sonoma County Meat Company to grab pork tenderloins, feel free to substitute your favorite cut.
August 1, 2017
Such a delicious combination with the 2015 Perli Vineyard Pinot Noir!
September 2, 2016
The salad dressing compliments the fruit notes in the 2014 Starscape Pinot Noir.
September 1, 2015
Originally paired with the 2013 Perli Vineyard Pinot Noir. With the abundance of zucchini in the Cartograph Garden, and the fact that these single portion quiches get even better when reheated after time in the fridge or freezer, they are a delicious go-to staple during the hectic harvest season. Just pair it with a nice green salad and dinner is served.
September 13, 2013
Originally paired with the 2011 Perli Vineyard Pinot Noir. This is a great introductory recipe to cooking duck breasts; the berry sauce adds some nice, bright-red fruit flavors to the duck.
September 13, 2014
Originally paired with the 2012 Mariah Vineyard Pinot Noir. There are very few things in life that are better than a perfectly cooked steak or a great glass of wine. This recipe brings together the best of both worlds—and we bet your friends will be begging for the recipe.
September 1, 2018
One of our favorite summer dishes to serve with the Choate Vineyard Pinot!
March 8, 2017
The earthiness in the 2015 Mendocino Ridge Pinot Noir is such a great compliment to meat.
May 13, 2013
Originally paired with the 2011 Russian River Valley Pinot Noir. A delicious sandwich that can be made quickly by using jarred roasted red peppers.
April 4, 2016
The sweet and savory combination plays well with the bright fruit and savory elements of the Mendocino Ridge Pinot Noir.
March 7, 2017
Eggplant and the 2015 Mendocino RidgePinot Noir are a great combination!
May 1, 2014
Originally paired with the 2011 Green Valley Pinot Noir. A quick and easy summertime dinner that compliments Pinot noir beautifully.
September 1, 2018
Pork and peaches are a delightful combination and when pair a Pinot, it's delicious!
September 13, 2014
Originally paired with the 2012 Floodgate Vineyard Pinot Noir. Figs and grapes have been growing side by side for thousands of years. During Roman times, figs were given as a present at New Year’s to signify hopes for a sweet year ahead. This recipe adds a new twist to the classic pairing to show off California’s abundant produce.
April 4, 2016
Cherries highlight the bright fruit in the Russian River Pinot.
September 13, 2013
Originally paired with the 2011 Anderson Valley Pinot Noir. This is one of Alan’s go-to dinners during the summer when the peaches in the Cartograph garden ripen.
March 8, 2017
Farro is a great pairing for the 2015 Russian River Valley Pinot
April 4, 2016
The 2014 Bucher Pinot screams for a pairing of rich, meaty meal like rack of lamb.
March 8, 2017
Wild mushrooms and the orange zest are beautiful with the 2013 Transverse Pinot Noir and that the delivery vehicle is goat cheese, yum!
September 13, 2014
Originally paired with the 2012 Perli Vineyard Pinot Noir. Burgers are a summertime classic! We realize that not everyone is a lamb lover, but we recommend trying it in burger form. This burger’s flavor is superb; the lamb makes it tangy, earthy and extra meaty.
September 1, 2015
Originally paired with the 2013 Choate Vineyard Pinot Noir. We use puff pastry from the local bakery (Downtown Bakery & Creamery) which brings even more deliciousness to this comfort meal.
August 1, 2017
The mint plays well with the Pennyroyal in the 2015 Starscape Vineyard Pinot Noir and lamb and Pinot are a natural pairing.
March 7, 2017
Salmon and Pinot go hand in hand especially with this recipe and the 2013 Transverse Vineyard Pinot Noir!
September 1, 2015
Originally paired with the 2013 Mariah Vineyard Pinot Noir. A rich bowl of Moussaka is just delicious in Fall and makes use of the eggplants we grow in the Cartograph Garden.
May 3, 2015
Originally paired with the 2013 Russian River Valley Pinot Noir. This recipe showcases the best of the Cartograph garden, and the bounty of mushroom season in Sonoma County.
April 4, 2016
A delightfully easy vegetarian appetizer that can be prepared in 15 minutes!
August 1, 2017
Mushrooms given earthiness and the pecans a richness that both work well with the 2015 Choate Vineyard Pinot Noir.
September 1, 2015
Originally paired with the 2013 Floodgate Vineyard Pinot Noir and then newly paired in 2018 with the January release of 2015 Saltonstall Vineyard Pinot Noir. An easy, simple, rich, and satisfying soup.
April 4, 2016
Mushrooms and Pinot always go well together and the richness of the Brie compliments the old world style of the Bucher pinot.
April 4, 2016
This is such a delicious meal with the 2014 Mendocino Ridge Pinot Noir.
September 1, 2015
Originally paired with the 2013 Perli Vineyard Pinot Noir. We love making calzones because they are easy to make, tasty, and you can freeze them for whenever you have a calzone craving (and during harvest we have many).
September 1, 2018
We use the vegetables in our garden to create this delicious pasta.
September 13, 2013
Originally paired with the 2011 Floodgate Vineyard Pinot Noir. There’s no better way to enjoy a wine from the Russian River Valley than to pair it with local food—so this recipe calls for plenty of local and seasonal ingredients.
September 2, 2016
Roasted butternut squash brings out the beauty of the Choate Pinot Noir.
April 5, 2018
When we came up with the idea of doing the spring release party “behind the scenes” at our wine production facility, we decided to pair our spring wines with pizza. We love making pizzas on the grill throughout spring and summer so we thought these pizzas would be a fun and tasty match for the new Pinots. For the five new Pinot noirs we released for Spring 2018, we came up with a different pizza for each one.
May 3, 2012
Originally paired with the 2010 Russian River Valley Pinot Noir. Sonoma and Mendocino Counties are blessed with an abundance of local morels that can be foraged, if you are so inclined.
September 2, 2016
This is a great way to incorporate summertime peaches and highlight the strawberry elements of the Choate Pinot.
September 13, 2011
Originally paired with the 2009 Perli Vineyard Pinot Noir. A classic pairing of pork and fruit, with a Catalan twist.
September 2, 2016
Pork and Pinot is a classic combination, it's the balsamic-cranberry sauce that screams for the 2014 Perli Vineyard Pinot Noir as well as the 2015 Saltonstall Vineyard Pinot Noir.
August 1, 2017
Pork, cherry and the 2017 Choate Vineyard Pinot Noir - what a combination! And if you don't like pork, put the cherry marmalade over Brie.
September 1, 2015
Originally paired with the 2013 Choate Pinot Noir. We love butternut squash and this tart is perfect for a cool fall evening. Add a salad or some broccoli on the side and you've got a great dinner.
September 13, 2012
Originally paired with the 2010 Floodgate Vineyard Pinot Noir. A decadent and spicy partner for the 2010 Floodgate Pinot Noir.
September 1, 2018
Another one of our favorite summer meals once the potatoes in our garden are ready to be picked!
September 1, 2018
A perfect meal for the cooler days in fall and enhanced by the Perli Pinot.
September 1, 2015
Originally paired with the 2013 Floodgate Vineyard Pinot Noir. The rich lamb stew makes this Shepherd's Pie perfect for Pinot and wonderful on a cold fall evening.
September 1, 2018
We love the combination of pork and cherry!
March 7, 2017
The brightness of the squash compliments the beautiful fruit flavors of the 2015 Russian River Valley Pinot Noir!
September 1, 2015
Originally paired with the 2013 Mariah Vineyard Pinot Noir. As decadent as it is comforting.
September 2, 2016
Mushrooms and Pinot Noir are a classic combination and work beautifully with the 2014 Mariah Pinot Noir.
August 1, 2017
A mix of mushrooms combined with cheese and heavy cream, bring on the 2015 Perli Vineyard Pinot Noir.
September 13, 2012
Originally paired with the 2010 Perli Vineyard Pinot Noir. Delicious mini pizzas, just add a salad and call it dinner.
September 13, 2014
Originally paired with the 2012 Floodgate Vineyard Pinot Noir. Mushrooms and Pinot always make a delicious combination; we love the warmth of risotto on a cool fall evening.
September 1, 2018
The mix of mushrooms in this risotto is a delicious velvety contrast to the fruit on the Cartograph Estate Pinot.
May 13, 2013
Originally paired with the 2011 Sonoma County Pinot Noir. Mushrooms and Pinot Noir is a classic pairing.
September 1, 2018
Portobello mushrooms and caramelized onions play so well with the bright cherry on the Saltonstall Pinot.